Newsletter November 2023
The harvest time is finished.
See you next month. Do not miss our next edition, we will share some ideas to go with your Christmas Eve menus !
Newsletter October 2023
In the region of Champagne, grape harvesting is done by hand. Each bunch is carefully cut and laid in a small bucket. Each grape variety is seperately harvested and the bunches to be pressed arrive at the pressure centre whole.
Newsletter September 2023
It is always with great pride to see the fruit of our daily work rewarded by the most influential voices of oenophilic
journalism.
We are very happy to share with you the awards dedicated to our Champagnes by Wine Enthusiast and James Suckling.
Newsletter July 2023
FRESHNESS, LIGHTNESS and ELEGANCE for our new cuvée: Galipettes Brut Rosé!
Our Rosé is no other : 100% MEUNIER, ORGANIC (AB certified). Aged 3 years on the lees, we are proud to introduce Galipettes Brut Rosé
Newsletter May 2023
This RANGE 5-CUVEE RANGE FULLY EMBODIES the BEST of OUR CHAMPAGNE HOUSE’S and EXPERTISE
Newsletter – March 2023
What’s up at BARON-FUENTÉ ? Let’s meet at PROWEIN ! 19-21 MARS 2023 Düsseldorf GERMANY – booth K30 – Contact us
Newsletter February 2023
For Valentine’s Day,
our ROSÉ DOLORES cuvée
will make your heart and taste buds sparkle!
Born from the Love of her muse Dolores Fuenté for Rosé Champagne, this cuvée is the pure reflection of her image: cheerful and generous.
Enjoy it !
Newsletter January 2023
13 – 15 fev. 2023 – VINEXPO – Porte de Versailles Paris Expo – FRANCE . 19 – 21 march 2023 PROWEIN Düsseldorf – GERMANY
Best wishes 22 & vinexpo Paris 23
13 – 15 fev. 2023 – VINEXPO – Porte de Versailles Paris Expo – FRANCE .
19 – 21 march 2023 PROWEIN Düsseldorf – GERMANY
James Suckling Awards
It is always with great pride to see the fruit of our daily work rewarded by the most influential voices of oenophilic journalism. We are very happy to share with you the awards dedicated to our Champagnes by James Suckling, Wine Enthusiast and Wine & Spirit.